6 DAYS / 5 NIGHTS
Bordeaux and Basque Country:
Wine and Food
Duration
6 days / 5 nights
Price
from 1950 €/pers (small group 4-8 pers)
❗️or calculated on demande ⠀
The price includes
transportation (from Bordeaux), guided tour, wine tastings, lunches and accommodation in double room in 4* hotel
Additional costs
Plane / train tickets, visa, off-program transfers, tastings and meals not included in the tour.
DAY 1 - BORDEAUX AND MEDOC
Meeting at the airport or Bordeaux train station.

Visit of the wineries in Medoc:
- Introduction to the world of wine and grapes (grape varieties, terroir and appellation),
- master class "Food and Wine Paring".
Lunch at the restaurant (included in the price of the menu without drinks).

Visit of one of the most famous Châteaux in the Pessac-Leognan region - Le Pape Clément.

Arrival at the Bordeaux hotel and free time in Bordeaux.
DAY 2 - Saint-Emilion
Transert to Saint-Emilion.

City tour with a visit of the monolithic church - the main attractions of the city after its vineyards.

Wine and culinary master class with lunch among the vineyards.

After lunch, you will enjoy a tasting of sparkling wine made by Augustinian monks and Saint-Emilion's traditional dessert, macarons.

Departure to Bordeaux.

DAY 3 - ARCACHON and DUNE PYLA
A day trip to oyster farms in Arcachon Bay, introduction to the oyster breeding and raising, a boat trip along the bay, and, of course, tasting the best oysters with a glass of white wine.

After the oyster farm, you will visit the largest dune in Europe - Pyla.

Departure to Bordeaux approx. at 8 pm.


DAYS 4 - BIARRITZ AND BASQUE COAST
Departure from Bordeaux to Biarritz.

City tour and lunch at a traditional Basque restaurant.

In the amazing and well-known resort Biarritz, you will enjoy beautiful beaches, walk along the rocky coastline, find nice gastronomical spots and go for shopping.

In the evening, transfer to San Sebastian.
DAY 5 - SAN-SEBASTIAN
Morning city tour of San Sebastian.

Tasting of local gastronomy (pintxos / tapas) and Spanish wine

After lunch, you will have a free time to enjoy the beautiful beach or go shopping in San Sebastian's boutiques.

DAY 6 - SAN SEBASTIAN
Breakfast in the picturesque old town of San Sebastian.

Transfer to the beautiful coast town of Hondarribia.
City tour and Lunch at a traditional Spanish restaurant.

After lunch, departure to Bordeaux or transfer to the train station or to the airport.
Book the trip to Basque Country and Bordeaux
Choose the tour
+33 6 83 36 38 67
contact@voyagegourmand.ru
Made on
Tilda